Rhubarbtini
INGREDIENTS
- 40ml Slingsby Rhubarb Gin
- 5ml Maraschino
- 25ml Sweet Vermouth
- 10ml Sugar Syrup
- 2 dashes of Orange Bitters
- Garnish: Orange Twist
METHOD
Combine all ingredients into a mixing glass with cubed ice. Stir until appropriately diluted and strain into a Martini glass.
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